Chubby Hubby Truffles

I about died when I tried these for the first time. They were delicious! I usually double or triple this recipe. Especially if I\'m going to share with others.



Chubby Hubby truffles

1/2 cup creamy peanut butter (I use Jiff)
2 Tbsp. light brown sugar
1 Tbsp. butter, softened
1 1/2 cup crushed pretzels
3 Tbsp. powdered sugar
1 cup chocolate chips
1 Tbsp. crisco
( or chocolate melting wafers)

In a bowl combine peanut butter, butter and brown sugar. Mix until well combined. Add crushed pretzels and stir well making sure all pretzels are coated. Then add powdered sugar and mix again.
Roll into balls (about 2 tsp big). Place one a wax paper lined cookie sheet. Place on fridge and chill for 1 hour.
Melt chocolate chips with crisco (no crisco needed if you are using the wafers)
Roll each ball in chocolate. Remove with fork, letting excess chocolate drip off. Place on waxpaper again and chill for another hour.
You can garnish with drizzled melted peanut butter and more crushed pretzels, but it\'s optional.